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  • Introductory Foods (14e)

     
    Title type
    Book
    $298.99
     
    For courses in introductory foods, food science, and food preparation.     Introductory Foods, 14th Edition, is a market-leading introduction to the fundamental principles of food preparation and the many innovations and emerging trends in food science and technology. The text explore... Read more >
     

  • Introductory Foods VitalSource eText (14e)

     
    Title type
    eBook
    $63.00
    NZ/Pacific customers only
     
    Digital Access Code. When you buy a VitalSource eText you will receive a unique digital redemption code and instructions on how to access this product. Please note: VitalSource eTexts are available for download immediately and cannot be returned once purchased. Pearson VitalSource eTexts – dig... Read more >
     

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